Examples of CV hooks: Assistant in hotel and catering

Example of CV hooks: Assistant in hotel and catering


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  • AVAILABILITY immediate - Profile updated the 20 / 06 / 2024

    Benefiting from a solid background as a manager in the hotel and catering industry, particularly as an executive assistant, I am...

    Highlights

    • Demonstrate rigor and precision
    • Adapt to changes
    • Negotiate a contract
    • Lead, coordinate a team
    • Pass on a technique, a know-how
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  • AVAILABILITY immediate - Profile updated the 20 / 06 / 2024

    After 13 years of working on the floors, I completed the AMTHR training, to access the position of executive assistant, which I have held for 6 years.

    Highlights

    • training and supervision
    • Hotel management software
    • Carry out administrative management of personnel
    • Monitor the activity of a tourist establishment
    • Follow a contract, check compliance with contractual clauses
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  • AVAILABILITY immediate - Profile updated the 20 / 06 / 2024

    Fort d'une expérience de 24 ans en restauration et de 2 ans en hôtellerie comme réceptionniste et Adjoint de direction.

    Highlights

    • proximity management
    • Marketing / Merchandising
    • Prevent and resolve conflicts
    • Pass on a technique, a know-how
    • Use office tools
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  • AVAILABILITY immediate - Profile updated the 19 / 06 / 2024

    Je recherche un poste en tant qu'adjointe de direction en hôtellerie-restauration

    Highlights

    • Develop and maintain customer relationships
    • Managing an activity
    • Personnel planning
    • Pass on a technique, a know-how
    Select this profileSelected profile
  • AVAILABILITY immediate - Profile updated the 19 / 06 / 2024

    5 seasons in the hotel and catering industry. For the summer 2022 season, assistant manager position at the Grand Dague campsite.

    Highlights

    • Listen, show empathy
    • Demonstrate autonomy
    • Demonstrate rigor and precision
    • Make a decision and explain it
    • Team working
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  • AVAILABILITY immediate - Profile updated the 19 / 06 / 2024

    Currently looking for a new adventure after successfully completing Executive Assistant training in Hospitality / ...

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  • AVAILABILITY immediate - Profile updated the 18 / 06 / 2024

    During my various experiences and training, I developed qualities inherent to the field of hospitality and catering. I have ...

    Highlights

    • Administrative mail management
    • Write a report, an activity report
    • Provide after-sales service
    • Monitor the activity of a tourist establishment
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  • AVAILABILITY immediate - Profile updated the 18 / 06 / 2024

    Significant trilingual hotel/restaurant experience

    Highlights

    • Develop a business strategy
    • Lead, coordinate a team
    • Control the rules of Quality, Hygiene, Safety, Health and Environment (QHSSE)
    • Organize and control a supply
    • Carry out administrative management of personnel
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  • AVAILABILITY immediate - Profile updated the 18 / 06 / 2024

    In support of my application, I have three key skills to bring to your company: - Administrative monitoring of your structure - Management ...

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  • AVAILABILITY immediate - Profile updated the 17 / 06 / 2024

    Je souhaite mettre en pratique mes compétences telles que la rigueur, le sens du contact, j'ai travaillé pendant de nombreuses années dans la ...

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                                                                                                    * Our examples of catchphrases in strong language and our advice

                                                                                                    CV hooks for Assistant in the hotel and catering industry

                                                                                                    Beginner profiles:

                                                                                                    1. Passionate about the world of hotels and restaurants, I seek to use my service and management skills to contribute to customer satisfaction.
                                                                                                    • Tip: Highlight your motivation and your ability to learn quickly in a dynamic environment.
                                                                                                    • Editorial angle: Show your enthusiasm and willingness to learn to attract recruiters.
                                                                                                    • Pitfalls to avoid: Avoid stock phrases and skills that are irrelevant to the position.
                                                                                                    2. Graduated in hotel and catering, I am looking for a first professional experience as an assistant to develop my skills and put my knowledge into practice. 3. Young graduate motivated to join a dynamic and professional team, I wish to bring my creativity and my sense of service within a renowned establishment. 4. Student in the final year of hotel school, I am looking for an internship as an assistant in hotel and catering to put my knowledge into practice and gain experience.

                                                                                                    Experienced profiles:

                                                                                                    1. With
                                                                                                    • Tip: Highlight your achievements and your ability to manage a team successfully.
                                                                                                    • Editorial angle: Highlight your experience and key skills to attract the attention of recruiters.
                                                                                                    • Pitfalls to avoid: Avoid overly generic descriptions and skills that are not specific to the position.
                                                                                                    2. Experienced manager in the hotel and catering sector, I am looking for new professional opportunities to implement my strategic vision and contribute to the development of the establishment. 3. Former restaurant manager, I am ready to put my management and marketing skills at the service of a dynamic and ambitious team. 4. After several years as a catering manager, I would like to broaden my professional horizons by becoming a hotel assistant to take on new stimulating challenges.

                                                                                                    Profiles after professional retraining:

                                                                                                    1. After a successful retraining in the hotel industry, I would like to use my skills in management and customer relations to support the development of a renowned establishment.
                                                                                                    • Tip: Highlight your retraining journey and the transferable skills you have acquired.
                                                                                                    • Editorial angle: Highlight your adaptability and your desire to succeed in a new field.
                                                                                                    • Pitfalls to avoid: Avoid overly strong references to your former profession unrelated to the hotel and catering industry.
                                                                                                    2. Former business manager undergoing career change, I would like to use my sense of organization and my rigor to serve a quality hotel establishment. 3. After a successful retraining in room service, I am now ready to take on an assistant position in hospitality to continue to progress in this exciting sector. 4. After having worked in the world of finance, I now wish to devote myself fully to my passion for the hotel and catering industry as an assistant to bring my strategic vision and my management skills

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